Condiments

Try the solutions we have co-developed with our partners for added texture and better flow properties required in soups, sauces and dressings. Taste the difference!

Acidulants (citric acid, sodium citrate)
Antioxidants (cost-effective and natural)
Intense sweeteners and sugar free options (stevia, erythritol, sucralose, etc.)
Fibres
Flavor enhancers
Preservatives (potassium sorbate, sorbic acid, ascorbic acid, etc.)
Starches and derivatives including tapioca starch
Sodium reduction solution
Thickeners (maltodextrin)

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